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Home | Beef

Our Products

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Beef

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  • Chuck Steak

    $15.00 per portion
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  • Cape Grim Porterhouse Steak

    $17.50 per portion
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  • Korean glazed Beef Satays

    $3.00 per portion
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  • Premium Cape Grim Scotch Fillet Steak

    $22.50 per portion
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  • Diced Oyster Blade

    $8.75 per portion
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  • Peppered Sirloin Roast

    $30.00 per portion
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  • Dry Aged T Bone Steak

    $19.98 per portion
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  • Premium Marble score 3+ kerwee Angus Porterhouse Steak

    $17.99 per portion
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  • Black Bean Minute Steak

    $5.39 per portion
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  • Dry aged Rib Eye Steak

    $40.00 per portion
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  • Premium Rump Steak

    $13.75 per portion
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  • Premium Angus Rib Eye Steak

    $45.00 per portion
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Contact Us
Haydon's Quality Meats & Gourmet Pty Ltd
Shop 52, Burnside Village
447 Portrush Rd, Glenside
Adelaide
SA 5065
Australia
Phone
08 8379 7368

Email
[email protected]
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