Our Story

Welcome to Haydon’s Family Butcher!  We have been serving Burnside and surrounding areas for over 30 years. Haydon’s Wiles started Haydon’s Family Butcher 30 years ago. The family built the business from the ground up and instilled with his value of compassion for animal welfare and heathy quality meat.

Our family is grateful for the support of the community for over 30 years, and always lived by the philosophy of returning the support by being involved in various community projects and clubs.

Years on, Haydon’s Family Business continues to be run by Haydon’s son Chris with the same values and passion for supplying the community with the best quality free range produce Australia has to offer.